Page 57 - Port Douglas Magazine 31

DISCOVER

PORT DOUGLAS’

BEST KEPT

SECRET...

Wander up the hidden pathway
from the main street of Port
Douglas village to discover a
breathtaking open-air restaurant
that is like stepping into another
world.

From the moment you enter to the
moment you leave, Nautilus Restaurant
is truly unique. Elegant dining, exquisite
food and relaxed ambiance whilst seated
amidst a tropical outdoor oasis.

Established in 1954 and named as
a ‘must-do’ when in Port Douglas,
Nautilus has taken on iconic status with
a rich and colourful history as vibrant as

the flavours of its menu.
A litany of celebs have dined beneath the
towering palms, from Mick Jagger and
Jerry Hall devouring a Whole Coral Trout
together, to rocker Rod Stewart and
Rachel Hunter drinking Mai Tais until
1am. Sean Penn and Woody Harrelson
enjoyed many a night out at Nautilus

while filming The Thin Red Line in the
Daintree, and who could forget the sight
of Matthew McConaughey joining local
guests in a round of tequila shots?!

The perfect setting for a romantic e Iconic Port Douglas Dining Experience
dinner for two, evening with friends or www.nautilus-restaurant.com.au
a celebration in the tropics. Select from 07 4099 5330
the a la carte menu of Modern Australian BOOKINGS RECOMMENDED
cuisine with a tropical twist, or indulge in
the full taste experience with a Nautilus @nautilusportdouglas
5 or 7 course degustation.

RESTAURANT | COCKTAIL LOUNGE | E VENTS
PORT DOUGLAS MAGAZINE 57