Page 66 - Port Douglas Magazine 38

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EPICUREAN PORT DOUGLAS KAI PORT DOUGLAS

Welcome to Epicurean Port Douglas. Simply Beautiful Food and Located a stone’s throw from Four Mile Beach the Award-winning Kai
Wine, and most importantly, taking the time to enjoy both! is a local’s favourite, perfectly located beside The Barrier Reef Tavern
With so much to do in our beautiful part of the world, make sure you on Reef Street.
schedule time out to enjoy a relaxing afternoon of grazing, wine, and Stop by for a barista made coffee on the go, enjoy a breakfast outside
conversation in our secluded lunch oasis tucked away off Macrossan in our courtyard or dine for dinner with an extensive menu of locally
Street, in the heart of Port Douglas. sourced seafood, smoked slow cook meats and a mouth watering
Our menu is a carefully curated selection of Epicurean share boards specialty grill section, there’s something for everyone.
showcasing beautiful produce, delectable cheeses, handcrafted Enjoy the Four Mile breeze from our outdoor dining area or, sit indoors
charcuterie, and freshly baked sourdough. in our fully air conditioned restaurant, and indulge with a beverage from
We’ve selected 14 Australian wineries to showcase which comprises a our extensive wine list and daily specials.
unique list of over 80 beautiful wines to choose from. Tuesday - Sunday
Enjoy your Epicurean experience, where we bring our favourite foods 7am - 12 pm Coffee | 730am - 12pm Breakfast
and cellar doors to you! Tuesday - Saturday
5pm - Late Dinner
Open for lunch Tuesday to Saturday
Shop 8, 53-61 Macrossan Street Port Douglas 35 Reef Street | Four Mile | Port Douglas
Book online at 0402 368 096
epicureanportdouglas.com.au BOOK DIRECT @KaiPortDouglas

WRASSE & ROE THE LITTLE RED KITCHEN

SEAFOOD RESTAURANT At the top end of Grant Street, in a lush peaceful garden setting away

from the hustle and bustle you will find “The Little Red Kitchen”.
Wrasse & Roe Seafood restaurant is the latest venture by Award Using fresh quality ingredients, we serve all day breakfast and lunch. Our
winning long term local chef Andy Gray & his skilled team. menu features delicious homemade granolas and English muffins, to fresh Indulge the senses at Port Douglas’ iconic Nautilus Restaurant. Take the hidden path to discover a
Nestled at the Cosmopolitan beach end of Macrossan Street in the healthy salads and burgers. And for those who love sweet treats we have breathtaking open-air dining experience.
Coconut Grove building, Wrasse & Roe specialises in locally sourced a range of fabulous cakes and slices. We even have treats for your paw
sustainable Seafood. Straight from the ocean, beautifully prepared babies! Relax beneath the palms & soak in the ambiance as you explore a Modern Australian menu inspired by
& served to you along with a unique Australasian beverage menu and The Little Red Kitchen caters for everyone, and we pride ourselves on the tropical flavours of the region, extensive wine list & enticing cocktails.

bespoke tropical cocktails. delivering good value for money, with friendly service every time.
Stylish modern air-conditioned setting. Drop in and say hello!
Creating wonderful tropical alfresco dining memories. Dine in or takeaway
Open 7 days from 2pm | Dinner from 5pm Open from 7.30am | Closed Monday’s
9-11 56/64 Macrossan Street, Coconut Grove Building 6 Grant Street (Upper)
07 4099 5219 Port Douglas
wrasseandroe.com.au 07 4099 3373 nautilus-restaurant.com.au | 07 4099 5330

66 Port Douglas Magazine & Travel Planner