Page 73 - Port Douglas Magazine 26
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EAT & DRINK




















              MOCKA’S PIES &  BAKEHOUSE                                   LIGHTHOUSE CAFE


                                                                  Situated on the stunning Four Mile Beach (right across from the surf
             Artisan  Breads,  Croissants,   breads including sourdoughs,   lifesaving tower) our family operated café is offering tasty and fresh
             Gourmet Pies, Pasties, Sausage   croissants and pastries, along with   beachside breakfast & lunch for the whole family in a relaxed and
             Rolls, Desserts, Cakes.   a scrumptious assortment of cakes   casual atmosphere.
             Mocka’s Pies, established in 1969,   and desserts. Birthday cakes are   Treat yourself to a delicious smoothie, milkshake or freshly squeezed
             is a MULTI AWARD-WINNING   made to order and par baked pies   juice from local produce. Be prepared to enjoy great coffee too! Thanks
             but affordable ‘must do’ and   are available to take home.  to “Sipping Duck Roasters” our coffee is always freshly ground for you
             has recently won awards for   Find us on Facebook!   and served by our skilled and well trained staff.
             ‘Australia’s Best Gourmet Pastie’   OPEN SEVEN DAYS
             and  ‘Australia’s  Best  Vegetarian                  Experience the breath taking views across the Coral Sea when you catch
                                                                  up with your friends for a glass of wine, frosty beer or a yummy cocktail.
             Pie’.                            9 Grant Street
                                              Port Douglas
             We offer a variety of gourmet pies,   07 4099 5295   Life is good at the beach!
             such  as  Crocodile  Laksa,  Bush                    We are open 7 days / week. Kitchen hours: 7AM – 3PM
             Kangaroo, Lamb and Rosemary, or                      (opening hours are seasonal and weather permitting)
             Seafood (wild caught Barramundi,
             Scallops and Prawns).                                1/17-23 Esplanade, Port Douglas
             Baking with dedication and love,                     07 4099 4642
             we offer traditional European style                  [email protected]





               “A Dining Experience”


                 “Spectacular Food”

                “Impeccable Service”

                    “Such a Treat”






              breakfast  |  lunch  |  dinner
                   all day lounge bar
                          events











               1 BALE DRIVE, PORT DOUGLAS                                                          CHEF HAT
                      (07) 4099 1144




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