Page 60 - Port Douglas Magazine 39
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          MOCKA’S PIES &  BAKEHOUSE                            SEABEAN TAPAS BAR & RESTAURANT

         Artisan Bakery established in 1969. Baking fresh daily!  Share plates and a social vibe, this is where little Barcelona meets tropical
         Celebrating more than 50 years in business, Mocka’s Pies is known for their   Port Douglas.
         award-winning gourmet pies including Bush Kangaroo (voted Australia’s   This award winning (Best Specialty Restaurant QLD 2023) Tapas Bar has an
         No 1 Game Meat Pie), Crocodile Laksa, The Reuben, Lamb & Rosemary,   open airy interior with the side deck and footpath tables taking advantage
         and Seafood with wild-caught barramundi, prawns & scallops alongside   of the cool breeze. Views of the mountains and the inlet,  this is a magic
         the original chunky beef varieties – All made from scratch on the premises!  place for sunset dinners. Paella and tapas, pintxos, manchego and plenty
         Baking fresh every day, our shelves are filled with loaves of our signature   of sangria Seabean is tropically Spanish with its social vibe and relaxed
         sourdough, dark rye sourdough, country grain, wholemeal, classic white   and welcoming atmosphere. Select from the extensive list of Spanish,
         and flaky croissants using real butter. Through our love of baking, we are   Australian & international wines.
         committed to using quality ingredients and creating simple pleasures for   Dishes draw upon the flavours of the Mediterranean coast, while focusing
         every customer!                                       on regional ingredients. The garlic & chilli prawns , mushrooms in blue
         As one of Port Douglas’ most iconic food destinations, we also offer a   cheese sauce and seafood paella are particularly popular. Remember to
         range of handcrafted cakes, pastries, sandwiches and locally roasted   leave room for the famous Crema Catalana served in the ½ coconut. It is
         coffee. Birthday cakes are made to order and par-baked   worth the visit alone. Seabean is the perfect  place to sit
         pies available to take home for an easy lunch or dinner.  back, relax… and snack.
         OPEN MON - SAT FROM 6.30AM                            3/28 Wharf St, Port Douglas
         9 Grant St, Port Douglas                              07 4099 5558                                tapas bar restaurant
         Follow us @mockaspiesandbakehouse                     seabean.com.au
         07 4099 5295
































                Drop into the Tav, grab a coldie and immerse yourself
                in an authentic Four Mile Beach experience.

                Located just a stroll away from the best resorts in Four Mile, the Barrier Reef Tavern    35/37 Reef Street
                is relaxed, bright, breezy and certain to satisfy your desire to find a treasure amongst    FOUR MILE BEACH
                true locals. Genuine people, great food, a fine selection of wines, cold beer,    PORT DOUGLAS
                live music, pokies, TAB, pool table... what else could you wish for?          07 4099 3655



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