Page 4 - Port Douglas Magazine 30

Editor’s
LETTER

hat a great way to start your holiday heading north from Cairns Airport to
Port Douglas on the infamous Great Barrier Reef Drive. The tranquil view
over the Coral Sea as you meander up this picturesque coastline is one of
Wthe best in Queensland, and in my opinion, Australia.
Within 15 minutes you already feel a world away from your “normal” life. You take that
extra breath (that coincidentally you didn’t even know you were holding on to) and you slip
into a different mode.
Welcome to Far North Queensland (FNQ).
Port Douglas is synonymous with natural beauty, playing host to the Great Barrier Reef,
Daintree Rainforest, Four Mile Beach, and Mossman Gorge to name a few. It is easy to see
why this destination should sit firmly at the top of your wish list of travel hot spots. Add
great food, an abundance of fresh produce, shopping and experiences abounding, and it
really does offer the full package.
One attraction that has long been synonymous with FNQ is the Saltwater Crocodile.
Understandably a little nerve wracking for some, Jeremy Lebeuf explores the long history
of this majestic creature and one message rings true. Be croc wise in croc country and the
experience undoubtedly will be a highlight of your time spent here. Take extra time to
explore the Daintree Rainforest, witness the wonderful, weird, and often intriguing array of
flora and fauna and you will instil memories for life.
It is easy to appreciate on, above or under the water, why the Great Barrier Reef is one of the
world’s natural wonders, but it is imperative that we tread lightly. Meet eco warriors Dr Dean
Miller, John Rumney and the GRB Legacy crew. With big ideas, concern and unmatched
motivation they share their ambitions with us, establishing a first of its kind world class live
Coral Biobank in Port Douglas. Why do we need one? What can we do to help? Education is
key so read on, join the movement, and make the right change matter.
To all you food lovers out there I bring good news as you may have just found your paradise
too. Port is blessed with a range of choices to satisfy any appetite. So browse Signature Dish
(page 54) and plan your long days of indulgence. Perhaps you want to extend your own
repertoire? The super duo at Oaks Kitchen is on hand to help you understand and enjoy the
labour of love right from seed to plate. In two words … sustainable and delicious!
Romance, family time, adventure or simply a chance to reset the pace of life button,
you have come to the right place, Port Douglas.

Whatever you choose.
Enjoy your time.

Sarah

CONTRIBUTORS PHOTOGRAPHERS
Rachael Boon Chris Baker, @bubblemaker_baker
Darren Garner Clinton Barter, Barter Photography
Colin & Kevin Perrin Clarke Photography
David and Jane Lucas Alison George of Catseye Productions
Dr. Dean Miller & GBR Legacy Katie Purling Photography
Di Sassi
Benjamin Wallis GUEST WRITERS
Grahame Wearne Tony Burke
David White Sharon Burnell
Whileaway Bookshop & Cafe Cassie Flinn
Michael Joseph
Jeremy Lebeuf
Amie McKay
Sharon Timms

4 tourismportdouglas.com.au